Wheat allergy? Gluten sensitivity? Celiac's diseases? Hypochondria? As awareness of gluten's potential ill effects grows, so do the number of people who think they might benefit from a gluten-free diet. To help clear up individual confusion, and help doctors with diagnoses, an international group of experts is proposing a new system for classifying gluten-related disorders, from gluten sensitivity to autoimmune disorders like Celiac's disease. More »
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